Green Linkup: Mama Made Baby Food Veggie Recipe


This is a great homemade baby food recipe to get your little one to eat their veggies and to acquire a taste for not one, but two different types of vegetables. My little one LOVED this and has been eating it up ever since. 

It created a beautiful baby puree thanks to my Baby Brezza and I love knowing that I'm giving my Little Bug a heaping of veggies. I used one small butternut squash for this recipe and the amount of green beans you see pictured. Chop up into smaller pieces (1/2inch-ish) and then steam and blend for 25 minutes. I gave it a couple extra blends to make sure there weren't any chunks left. 

And my chunk loved it!

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Happy Green Tuesday, Sasha



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Sasha Savoy

Sasha is the owner and founder of The Mushy Mommy, a natural mother and baby boutique and The Mushy Mommy Village. She is a SAHM who works hard at living as minimal and unprocessed as possible, but never claims perfection. Her mission is to inspire, encourage, enlighten and empower mothers all over to feel good about their choices, to make healthy choices and to enjoy motherhood and all of its beauty and chaos.